Summer 2019

Nonesuch River Brewing strives to use local and seasonal ingredients as much as possible. Because of this, our menu changes with the seasons. We have our own in-house Pastry Chef Marina McGoon. Below is a sampling of some of the dishes we might have available.


Ice Cream Sandwich

Chocolate Chip Cookies, Gifford's Vanilla Bean Ice Cream, Chocolate Ganache

Blueberry Cobbler

Crisp Streusel, Bourbon Caramel, Gifford's Vanilla Ice Cream

Banana Bread Pudding

Sea Salted Bourbon Caramel, Vanilla Chantilly, Candied Hazelnuts


Macerated Strawberry Sauce, Chocolate Drizzle

Flourless Chocolate Stout Cake

Chocolate date sauce, Gifford's Vanilla Bean ice cream

At Nonesuch, each delicious dish, pint of beer and artisan cocktail is hand-crafted to quench your craving and please your palette. We will do our best to accommodate special requests, so please share with your servers: allergies, dietary restrictions, celebrations, likes & dislikes.